Dinner for Two at Johnny's Half Shell. "Opened in 1999, and chosen by Gourmet Magazine in 2000 as one of "America's Best Restaurants." Johnny's Half Shell is a restaurant that says Washingtonian Magazine Food Critic Robert Shoffner, "Finally gave Washington seafood restaurants a serious contender." http://www.johnnyshalfshell.net/.Valued at $130. Bidding starts at $40.
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